Uncategorised

Block-1 Marketing and its Applications Unit 1 Unit 2 Unit 3 – – Block-2 Marketing Planning and Organisation Unit 4

Block-1 Women’s Groups for Thrift and Credit Unit 1 Unit 2 Unit 3 Unit 4 Unit 5 Block-2 Sustaining Groups

Block-1 Quality Block 1 Unit 1 Unit 2 Unit 3 Unit 5 Unit 6 Block-2 Testing and Evaluation Block 2

Block-1 Eggs and Egg Products Unit 1 Unit 2 Unit 3 Unit 4 Unit 5 Block-2 Fresh Poultry Meat Technology

Block 1 Heat Desiccated Products Unit 1 Unit 2 Unit 3 – – Block 2 Paneer and Chhana Unit 5

Unit 1 Unit 2 Unit 3 Unit 4 Unit 5 Unit 6

Unit 1 Unit 2 Unit 3 Unit 4 Unit 5 Unit 6 Unit 7 –

Block-1 Civil Society: Concepts and Perspectives Unit 1 Unit 2 Unit 3 Unit 4 Block-2 Civil Society and the State

Block-1 Fundamentals of Training Unit 1 Unit 2 Unit 3 Unit 4 Block-2 Trainer and Training Management Unit 1 Unit

Block-1 Perspective Of Knowledge Unit 1 Unit 2 Unit 3 Unit 4 – Block-2 Different Types Of Studies In Educational